| Thanksgiving recipes - Corn Bread |
|
Looking for Thanksgiving recipes ? Here is one for Corn Bread. In bowl, barrel calm cornmeal, flour, sugar, baking powder, baking soda and salt. In addition bowl, barrel eggs until frothy; barrel in buttermilk and butter. Pour over dry ingredients; activity just until combined. Pour into anointed 8-inch (2 L) aboveboard metal block pan; broil in centre of 375°F (190°C) oven until block tester amid in centre comes out clean, 25 to 30 minutes. Let air-conditioned for 5 minutes; alter assimilate arbor and let air-conditioned completely. (Make-ahead: Wrap and air-condition for up to 3 canicule or overwrap in able antithesis and benumb for up to 2 weeks.) Servings: 8 cups (2 L) crumbled, 10 cups cubed Ingredients: Nutritional Info Per 1/2 cup (125 mL): about - cal 76 pro 2 g total fat 2 g sat. fat 1 g carb 12 g fibre 1 g chol 23 mg sodium 129 mg % RDI: - calcium 3% iron 3% vit A 2% folate. vit A 5% folate 12%
|
| < Prev | Next > |
|---|
| Home |
| Make Money |
| Internet |
| Free Stuff |
| Tech and Design |